Soul Food Spaghetti
soul food spaghetti
Would you take my latest Survey?
This is a Food Survey.
Have you ever tried the following foods?
Did you like or dislike them?
1…Yellow Mustard with Sugar?
2…Raw Oysters?
3…Boiled Shrimp?
4…Boiled Crawfish?
5…Red or Black Caviar?
6…Octopus?
7…Jicama?
8…Cellophane Noodles?
9…Shrimp Spaghetti?
10…Turnip Greens, Ham Hocks or any other Soul Food?
1…Yellow Mustard with Sugar? good on some stuff
2…Raw Oysters? good if they’re fresh and young
3…Boiled Shrimp? good I love shrimp
4…Boiled Crawfish? good but gotta be purged
5…Red or Black Caviar? never tried *see note
6…Octopus? good cooked not raw
7…Jicama? good its just a potato
8…Cellophane Noodles? good I love chinese food
9…Shrimp Spaghetti? good but I’d rather have each separate
10…Turnip greens etc.? good but I prefer collard greens
Notice I have eaten and liked almost everything on the list. It depends on how it is prepared though. Never had caviar, the opportunity just never presented itself. What can I say, my mom’s folks are Cajun..we eat anything that don’t eat us first.
As far as the mustard w/sugar…yellow mustard mixed with brown sugar is…..brown mustard. Plus a few other bits of stuff but that’s mostly it.
Soul food? That’s just home cooking for me.. purple hulls peas w/ ham, chicken fried steak, mashed taters, gravy, corn bread…it’s all good.
*note: Just remembered…I wouldn’t call it caviar exactly but it’s just fish eggs..right? In that case, yes I tried ‘em they’re okay. I’ll try the real thing first chance I get.
Cooking Soulful Spaghetti PART 2
